Chicken Tagine

Ingredients:

• Half a chicken breast
• 1 clove garlic
• coriander
• stuffed olives
• QuickLemon
• Water
• Soy sauce
• Honey
• Salt and pepper
• Ginger
• 1 onion
• Cinnamon stick

The How-to:

• Cut the onion and fry in the olive oil.
• Slice the garlic and put aside
• Dice the breast into small pieces, add the salt and pepper. Add the onion so it can cook together. 
• When it starts to go golden add the garlic.
• Add the cut parsley
• Add some QuickLemon.
• Add a little ginger powder and honey.
• Lastly, slice the olives into small pieces, add them to the pan with a little water.
• In another pan, mix some QuickLemon, pepper, cinnamon and honey.
• Serve the chicken on a dish, season with the syrup.